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1722 West Marine View Drive Everett,
WA 98201
PH: (425) 258-4000 Fax: (425) 259-5209
Anthony's Woodfire Grill features specialties from its
custom-built rotisserie, applewood-burning oven and an applewood grill.
As a part of the Anthony's family, Anthony's Woodfire Grill serves signature
fresh Northwest seafood selections such as margarita crab, as well as
applewood roasted St. Louis style ribs and sirloin beef kabobs. It is
located just off the I-5 corridor in the Everett Marina Village next to
Anthony's HomePort Everett.
Reservations
Reservations are suggested. Outdoor deck dining
is available during the warm weather months.
Lunch
Wednesday to Sunday: 11:30 a.m. – 3:30 p.m.
Dinner
Monday to Tuesday: 4:00 – 9:30 p.m.
Wednesday to Thursday: 3:30 – 9:30 p.m.
Friday and Saturday: 3:30 – 10:30 p.m.
Sunday: 3:30 – 9:30 p.m.
Early Dinners
Monday to Friday: 4:00 – 6:00 p.m.
Surf & Turf
Sunday: 3:30 – 9:00 p.m.
Lounge
Monday to Tuesday: 4:00 – 11:30 p.m.
Wednesday to Saturday: 11:30 – 12:00
a.m.
Sunday: 11:30 a.m.– 11:30 p.m.
View a sample
of our early bird dinner menu
View
a sample of our dinner menu
Parking and Moorage
Anthony's Woodfire Grill offers complimentary
parking.
Guest Moorage
Everett Marina
Six hours free guest moorage while dining at Anthony's HomePort. Guest
moorage is available on a "first come, first served" basis inside
or outside the dock parallel to the restaurant. For additional moorage
information, call the Everett Marina at (425) 259-6001.
• Contact the Everett Marina on VHF Channel
16 or via telephone at (425) 259-6001
• Guest moorage self-registration is
available on the docks or the marina office is also open for your convenience
from 8 a.m. - 5 p.m. Monday through Friday and 8 a.m. to 4 p.m. on Saturday
and Sunday
Guest Moorage Rates
• Overnight guest moorage is $0.75
per foot per night.
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do I get there?
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