We’re excited to share some delicious news —our private label wine program is growing! We are proud to introduce Anthony’s Cabernet Sauvignon by Sparkman Cellars, the latest collaboration in our commitment to offering locally crafted wines that elevate your dining experience.
Our partnership with Sparkman Cellars spans more than a decade, and it’s one built on trust, quality, and shared values. Based in the heart of Woodinville wine country, Sparkman Cellars is a renowned family-owned winery founded by Chris Sparkman, whose deep roots in the restaurant industry have shaped a winemaking philosophy centered around food-friendly wines.
Sparkman Cellars has earned acclaim for producing world-class wines that celebrate the s diversity of Washington State’s wine region. Guests may already be familiar with their Sparkman Pearl Sauvignon Blanc, a longtime favorite on our wine list, praised for its vibrant flavors and versatility with seafood and more.
Now, we’re thrilled to build on that legacy with the introduction of Anthony’s Cabernet Sauvignon—a wine that exemplifies the same meticulous craftsmanship, bold character, and perfect pairing potential. This collaboration represents more than just a great bottle of wine—it’s a celebration of family, quality, and community values that both Sparkman Cellars and Anthony’s hold dear.
We look forward to raising a glass with you and sharing this exceptional new wine at our tables. Cheers to continued partnerships, local flavor, and memorable moments!
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About Anthony’s Restaurants: Anthony’s Restaurants is a family-owned group of restaurants in the Pacific Northwest. Anthony’s is proud of its ongoing commitment to quality, which has made it the place for fresh Northwest cuisine throughout the Pacific Northwest. Learn more at www.anthonys.com or follow their social media channels @anthonysrestsnw.
